Christmas Eve 24th December
CLOSING AT MIDDAY
25th December – 4th January
CLOSED
5TH JANUARY
REOPEN WITH NORMAL TRADING HOURS
THE MANAGEMENT AND STAFF OF MEDITERRANEAN CAFÉ RISTORANTE WOULD LIKE TO WISH ALL THEIR PATRONS A SAFE AND MERRY CHRISTMAS
About Us
The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 7.30am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
SPECIALS
Subject to change at any time
SEAFOOD PLATTER
Tempura battered soft shell crab, char-grilled local Australian prawns, salt and pepper calamari and two natural Coffin Bay oysters served with a sumac aioli, fresh salad and chips.
49.9FISH SPECIAL (GF)
Roasted macadamia and pine nut crusted barramundi fillet pan seared with wild rocket, pear, beetroot, fresh mint, roasted walnuts, dried figs and crumbled Danish feta. Finished with a pomegranate molasses.
39.9EYE FILLET SPECIAL
Char-grilled eye fillet medallions served on mascarpone mashed potatoes. Topped with tempura battered soft shell crab and a mascarpone, spring onion and red wine jus.
46.9STEAK SPECIAL
Kerwee Angus porterhouse steak served on a bed of mascarpone mashed potato and finished with a red wine and port jus and finely chopped chives.
51.9DESSERT
White chocolate panna cotta served with an almond crumble, berry coulis and fresh strawberries.
14.9Chocolate and hazelnut semi-freddo served with a chocolate crumble, crushed hazelnuts and fresh strawberries.
15.9Baked gooey salted caramel, oreo and chocolate chip cookie dough topped with cookie dough gelati.
16.9House made traditional tiramisu.
13.9
