The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 8am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
Subject to change at any time
Traditional vegetarian minestrone served with char-grilled bread.
Homemade potato and burnt eggplant gnocchi in a ricotta sauce with sweet potato, roasted crushed almonds, Middle Eastern spices and marjoram.
Pan seared barramundi fillet served on a salsa verde risotto with green peas, lemon zest, thyme, fresh mint and onion. Finished with a white wine, lemon, lime and butter sauce.
White chocolate panna cotta served with a raspberry coulis, almond crumble and fresh strawberries.
Baked salted caramel, oreo and chocolate chip cookie dough served with a gooey centre and topped with cookie dough gelati and chocolate flakes.
Deconstructed apple crumble served with vanilla bean ice cream and house made custard.
House made traditional tiramisu.