The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 8am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
Subject to change at any time
Middle Eastern spiced lentil and vegetable soup topped with roasted pine nuts and dukkha, served with char-grilled herb bread.
700g lamb shank slow cooked in a rich red wine and tomato glaze finished with mixed herbs and served on a truffle infused mash potato.
Oven baked Hapuku fillet served on a sumac, spring onion and sweet potato mash. Topped with a lemon zest, cherry tomato, pesto and white wine butter sauce and finished with crispy prosciutto and micro herbs.
9” Nutella S’mores pizza consisting of nutella, Drambuie macerated strawberries, cinnamon sugar, marshmallows and white chocolate ripple gelati.
Pan baked deconstructed apple crumble served on warm vanilla custard and topped with ice cream, maple syrup and cinnamon sugar.
Baked salted caramel, oreo and chocolate chip cookie dough served with a gooey centre and topped with cookie dough gelati and chocolate flakes.
House made traditional tiramisu.