The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 8am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
Subject to change at any time
Homemade gnocchi ragu with slow cooked tender braised chunks of beef with onions, carrots, celery and garlic in a rich red wine and Napoletana sauce
Macadamia and pine nut crusted barramundi fillet with wild rocket, beetroot, roasted walnuts, fresh figs and fetta finished with a pomegranate molasses.
White chocolate panna cotta served with raspberry coulis, fresh strawberries, and almond crumble.
Baked salted caramel, oreo and chocolate chip cookie dough served with a gooey centre and topped with cookie dough gelati and chocolate flakes.
Short crust pastry tart filled with an orange and lemon curd topped with dark chocolate shavings and a orange Cointreau reduction.
House made traditional tiramisu.