Christmas Eve 24th December
CLOSING AT MIDDAY
25th December – 4th January
CLOSED
5TH JANUARY
REOPEN WITH NORMAL TRADING HOURS
THE MANAGEMENT AND STAFF OF MEDITERRANEAN CAFÉ RISTORANTE WOULD LIKE TO WISH ALL THEIR PATRONS A SAFE AND MERRY CHRISTMAS
About Us
The Mediterranean Cafe Ristorante offers an array of dishes inspired by the many cultures and cuisines associated with the Mediterranean region. We offer an extensive Breakfast, Lunch and Dinner menu starting from 7.30am, 7 days a week.
Whether it’s a quick coffee, a bite to eat from our lunch menu or a delicious dinner accompanied with a wine from our impressive wine list, we are sure you’ll make the Mediterranean Café Ristorante your new favourite.
SPECIALS
Subject to change at any time
FISH SPECIAL (GF)
Oven baked barramundi fillet cooked in a paprika, garlic, coriander and lemon tahini sauce served on roasted greens. Finished with roasted pine nuts, pomegranates, sumac and fresh coriander.
38.9PORK TENDERLOINS (GF)
Char-grilled prosciutto wrapped pork tenderloins in a sauce of seeded mustard, chilli flakes, honey, garlic, lemon, parsley and white wine. Served on a bed of baby carrots, beetroot and crispy potatoes and finished with watercress.
35.9SEAFOOD BOULAIBAISE (GFO)
Provincial fish stew with mussels, prawns, calamari, fish pieces, capers, fennel, capsicum, Spanish onion, roasted garlic, chilli, parsley and tomatoes. Oven baked in a pan with a white wine and saffron sauce. Served with char-grilled herb bread.
41.9STEAK SPECIAL
Kerwee Angus porterhouse steak served on a bed of mascarpone mashed potato and finished with a red wine and port jus and finely chopped chives.
49.9DESSERT
Deconstructed apple crumble served with custard, almond crumble and vanilla bean ice cream.
14.9White chocolate and coffee panna cotta served with an oreo crumble and fresh strawberries.
13.9Baked gooey salted caramel, oreo and chocolate chip cookie dough topped with cookie dough gelati.
15.9House made traditional tiramisu.
13.9
